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HA (Hemagglutinin) Antibody, HRP
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Product Description
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The antibody is developed using hemagglutinin (HA) peptide (sequence: YPYDVPDYA) conjugated KLH as immunogen, and affinity-purified with the HA peptide-agarose. The purified antibody is conjugated to horse radish peroxidase (HRP) through reductive amination. The product is useful for detection, isolation and localization of the HA-tag proteins.
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![]() Western blot analysis of cells expressing HA-tag protein (50 kDa) with anti-HA antibody, HRP (ICP0751). 1: Marker. 2: 25 µL cell lysate. 3: 15 µL cell lysate . 4: 5 µL cell lysate. 5: 2 µL cell lysate.
![]() A B C
Western blot analysis of cells expressing HA-tag protein. A: Marker. B: 1 µL cell lysate. C: 10 µL cell lysate.
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Species
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Rabbit
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Formulation
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250 µg/mL in stablizing buffer with 50% glycerol
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Immunogen
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Human influenza virus hemaglutinin (HA) peptide (YPYDVPDYA)- KLH conjugate
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Purification
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Antigen-specific affinity chromatography
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Specificity
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Specific to proteins with HA peptide YPYDVPDYA
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Conjugation
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Reductive amination; HRP: antibody molar ratio= 10:1
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Applications
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ELISA; WB; IP
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Scientific Description
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Human influenza virus hemaglutinin (HA) peptide is frequently used as an affinity tag to facilitate the detection, isolation and localization of HA-fusion proteins.
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Storage & Stability
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Product is stable for several weeks at 4°C. For extended storage, store product at -20°C. Expiration date is six months from date of shipping if stored properly.
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